Experience Miele Firsthand
Miele has Experience Centers across the United States, each with its own schedule of special events and cooking classes.
We are proud to offer a variety of exciting events throughout the year. Join us to experience Miele’s unique products or take the opportunity to engage with our partner companies and special guests.
Baking by the Book: Rose Levy Beranbaum Inspired Demonstration
'Tis the season for baking and your Miele oven has so many ways to create mouthwatering results. Convection Bake, Surround, Moisture Plus... have you tried them all? Using recipes from trusted baking expert Rose Levy Beranbaum, our Miele instructors will teach you how to select the best oven mode for any recipe. We'll sample 3 recipes from the newly published Rose's Baking Basics and each attendee will receive a copy of the book.
Dec 12, Wednesday | 1:00 PM - 3:00 PMPurchase ticket
Product Cooking Presentation
Planning a new kitchen but haven’t decided exactly which Miele appliances to include? This class is the essential starting point to learn which appliances will bring your dream kitchen to life. Tour the Miele Experience Center as our experts demonstrate Miele’s signature features. In addition, you’ll enjoy a tasting of the delicious results you can achieve with Miele appliances. Let us help you with your individual questions and needs by arranging a pre or post event appointment with one of our team members.
Nov 28, Wednesday | 5:30 PM - 7:00 PMRegister for this event
Jan 30, Wednesday | 5:30 PM - 7:30 PMRegister for this event
Mar 20, Wednesday | 5:30 PM - 7:30 PMRegister for this event
So you think steam ovens are all about vegetables? Not anymore. Be amazed by the depth and variety of dishes you can create with Miele’s Combi-Steam oven. Basic cooking principles of Combi-Steam cooking will be covered, as well as Menu Cooking, MasterChef and the use and care and features on the oven. After this class you’ll have the confidence to explore your new oven and an easy lunch menu to prepare for your own guests.
Jan 3, Thursday | 12:00 PM - 1:30 PMRegister for this event
Feb 1, Friday | 12:00 PM - 1:30 PMRegister for this event
Mar 1, Friday | 12:00 PM - 1:30 PMRegister for this event
MasterClass: Combi-Steam Oven
Do you know everything your Combi-Steam oven is capable of doing? Whether you’re cooking for 2 or 10, discover why the Combi-Steam oven is our go to appliance. Using our Combi, Convection and Broiling modes we’ll show you how program multi-stages and use the roast probe. You’ll leave this class with an understanding of how to combine steam and convection heat at the same time to create moist and flavorful foods.
Jan 10, Thursday | 1:00 PM - 3:00 PMRegister for this event
Feb 7, Thursday | 1:00 PM - 3:00 PMRegister for this event
Feb 21, Thursday | 5:30 PM - 7:30 PMRegister for this event
Mar 7, Thursday | 1:00 PM - 3:00 PMRegister for this event
MasterClass: Convection Ovens
As a Miele owner you already know your appliance is capable of producing the best quality food. But do you know how to use all of its features? Get familiar with Convection Bake, Intensive, Maxi Broil and Auto Roast. We’ll share our favorite methods, techniques and tips to take your cooking to a professional level. Learn from our experts as we prepare several dishes using our Convection Oven, Speed Oven and Range.
Nov 30, Friday | 11:00 PM - 1:00 PMRegister for this event
Dec 20, Thursday | 5:30 PM - 7:30 PMRegister for this event
Jan 17, Thursday | 5:30 PM - 7:30 PMRegister for this event
Jan 24, Thursday | 1:00 PM - 3:00 PMRegister for this event
Feb 15, Friday | 1:00 PM - 3:00 PMRegister for this event
Feb 27, Wednesday | 1:00 PM - 3:00 PMRegister for this event
Mar 13, Wednesday | 5:30 PM - 7:30 PMRegister for this event
Mar 28, Thursday | 1:00 PM - 7:30 PMRegister for this event